The name Marina Cvetic, a great contemporary classic, is a faithful expression of one of the historical vines of Abruzzo. The Montepulciano d'Abruzzo DOC "Marina Cvetic" of Masciarelli, produced by the fermentation in steel and the subsequent aging in barrique for 12/18 months, is characterized by the attention to detail and finesse, for its balance and harmony. A great Italian red wine, naturally relaxed and very pleasant, destined to arouse great emotions in the years. Intense ruby red, nose intense and very fine. Fruity, spicy with hints of red fruit, red berries, mulberry.